Founder & Managing Director, LightBlue Environmental Consulting

Benjamin Lephilibert founded LightBlue Environmental Consulting in 2012 to work predominantly on food waste prevention across Asia and Europe with hotel groups (Marriott, Accor, Hyatt, etc.), restaurants (Cofoco Denmark), government agencies (TCEB), and international organizations (Michelin Guide  Thailand, GIZ Laos, WWF).

He is a self-made solution designer who started his career in sustainability in 2008 at  Accor Corporate, then became a consultant for the EU (Vietnam) and the UN (Thailand, the Philippines).  He is also an international speaker (11 countries), guest-lecturer in culinary and business schools (Institut Paul Bocuse, ESCP Europe), a certified trainer for the Global Sustainable Tourism Council, and  co-designer of The PLEDGE™ on Food Waste certification and benchmarking system.